Roasted Veggies
A variety of colorful new potatoes and carrots, parsnips, onions and celery.
Just about any of your favorite veggies will work in there, eggplant, leeks, tomatoes, mushrooms, cauliflower, broccoli and more.
A stick of butter and salt and pepper to taste.
Generous use of fresh herbs is nice too, whatever you like.
375° oven till tender, turning veggies several times to get the full effect of all that butter.
Once tender turn broiler on high and get some nice color on them.
A variety of colorful new potatoes and carrots, parsnips, onions and celery.
Just about any of your favorite veggies will work in there, eggplant, leeks, tomatoes, mushrooms, cauliflower, broccoli and more.
A stick of butter and salt and pepper to taste.
Generous use of fresh herbs is nice too, whatever you like.
375° oven till tender, turning veggies several times to get the full effect of all that butter.
Once tender turn broiler on high and get some nice color on them.
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