Last Saturday I smoked a pork tenderloin using the Oklahoma Joe’s rub. I modified the sauce to include Arrington Vineyard’s Blackberry Wine (their Raspberry Wine is just as good!) and eliminated the vinegar and Worcestershire sauce.
That wine makes the sauce pop so good. I can’t ever get over this recipe, it’s just so good.
this is where I get my raspberry and blackberry wine.
www.arringtonvineyards.com
www.arringtonvineyards.com
That wine makes the sauce pop so good. I can’t ever get over this recipe, it’s just so good.
this is where I get my raspberry and blackberry wine.
Product
Product
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