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[agwhitlock]

Greg, from Georgia. Love outdoor cooking of all types, I have used a Holland grill for about 20 years. It is now retired. Just purchased a Pit Boss pellet Smoker and breaking it in today with a 10 lb pork loin. I also have a Weber 22" Kettle and Smokey Joe along with sever Lodge Camp Dutch ovens. Cook outdoors most weekends when nothing else going on. Especially during football season. Go Dawgs!,,View media item 482879

 

[joe black]

Welcome from SC, Greg. It's good to have you here on this great site.

 

[bauchjw]

:welcome1:
Great to have you here! Looking forward to seeing your q views! Especially the Dutch Oven recipes!

 

[SmokinAl]

Hi Greg!

  to SMF!

Glad to have you with us!

Good luck with the loin.

Al