Hello all, I am new to the forum, but I have been smoking a while. I just purchased a smoker that was used, but in fantastic condition. I have had a few pellet smokers, and a Good-One Open Range. I just purchased the Humphrey's Battle Box. I have smoked a few things in it so far. The flavor and quality of the meat is fantastic, but I cannot get a smoke ring to save my life. I have smoked two brisket points and a flat. It basically had zero smoke ring. Again, I'm not disappointed with the flavor and that is most important, but would like the smoke ring for presentation purposes. The style of the smoker is a water pan over the charcoal/wood box, then the smoking racks above the water pan. The bark has been a really nice color, so I was very surprised to cut in to it and see no ring. Appreciate any advice to get that ring to go with the great taste.