New member from Vancouver Canada

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.


Original poster
Mar 6, 2017
Hi All.

I am not new to BBQ and have a team called Braai-Q where we compete locally in both KCBS and PNWBA - cooking Ribs, Brisket, Butt and chicken.

Braai-Q is a Canadian BBQ team made up of ex South Africans, Darrel Seskin, Rob Eichhorn, Brad Seskin and Louis Saitowitz . The word "Braai" is a South African term for BBQ.

Currently we using 2 smokers for competition being a Yoder and Traeger Texas 34.

We are proud that we have managed to collect a few ribbons and can not wait for the season to start again and continue to make many incredible friends in these forums as well as on the circuit - I continue to learn new tricks and techniques.

Take care and happy smoking and grilling


Last edited by a moderator:
[h1]  [/h1]
  Good morning and welcome to the forum from a beautiful sunny day here in East Texas, and the best site on the web. Lots of              great people with tons of information on just about everything.

        Gary is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads