• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

New member from Missouri

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Welcome from Tennessee
Tennessee, I'll be down in your neck of the woods in November. One of my Daughters is getting married in Gatlinburg November 7th. I'm going to try to have a bunch of Meat Smoked in time for the Wedding. I plan on making a Special Trip to Sevierville to see if I can catch up with another fellow that's in the preservation of another Craft that's my pass time. I'm sure being from Tennessee, I've said enough.
 
Scroll down home page and will find all the listings of the different post and sausage being one of them.

Warren
Thank you very much for the information. I've been flying blind trying to figure out what is what and where everything is at. LOL
 
Welcome Mike!!
Great to have you join us!!

Bear (From PA)
 
Welcome from Gilbert, AZ! I've been making sausage for about 20 years, mostly Italian. Look forward to seeing your work! RAY
 
I just have to ask. Are you the Mike on the tv show Moonshiners, your avatar sure looks like him.
Al
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky