New guy!

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damonz

Newbie
Original poster
Jan 8, 2017
2
10
Hello everyone from northeast Ohio! I bought my very first smoker yesterday, a Masterbuilt 40" propane from Cabela's. I haven't seasoned it yet, but I can't wait to get it done and start smoking, even though it's only 5 degrees! I am mainly going to make deer and beef jerky, probably smoke wild turkey and fish. Any input on this smoker or recipes are much appreciated!
 
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  Good afternoon and welcome to the forum from a cloudy and windy day here in East Texas, and the best site on the web. Lots of        great people with tons of information on just about everything.

        Gary
 
Thanks Gary! I just passed through Texas in October heading to NM for an elk hunt, nice down there. I can't wait to get smokin'!
 
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