- Jan 3, 2011
- 5
- 10
Wife gots me a smoker for Christmas. Brinkman electric smoker from the Home Depot. Already smoked me up some Ribs, Large Chicken Legs, and a Pork But. Delicious. Pork But took a lot longer than I expected, this here smoker doesn't get up to more than 205 degrees, but man it was good after 15.5 hours. Could have used a few more even I reckon but it was cooked up to 160 degrees.
Anyhow, glad to be smoking, and checking out this forum.
And oh yeah, go Duke. Repeat coming if they stay healthy.
Anyhow, glad to be smoking, and checking out this forum.
And oh yeah, go Duke. Repeat coming if they stay healthy.