Hello all! I have smoked numerous times on my Bayou Classic stick burner over the last several weeks. The bottom of the cook chamber is overdue for a good cleaning. Any suggestions on what to use and the best way to proceed. Thanks
ADDED INFO: It is a beautiful sunny day and 75 degrees. Since I now have the inside cleaned up I felt I needed to paint the outside. Even though I bought this stick burner 1 week before Christmas, I have have smoked more meat on it since the purchase than most folks I know smoke in 2 years. LOL! Amazing how High Temp paint can make it look unused.
ADDED INFO: It is a beautiful sunny day and 75 degrees. Since I now have the inside cleaned up I felt I needed to paint the outside. Even though I bought this stick burner 1 week before Christmas, I have have smoked more meat on it since the purchase than most folks I know smoke in 2 years. LOL! Amazing how High Temp paint can make it look unused.
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