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Need suggestions.........

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nitrousinfected

Meat Mopper
Joined
Jul 19, 2007
Messages
190
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Location
Van Buren AR
What goes well with smoked trout? I am making some stuffing that is awesome,(got recipe from a stuffed trout recipe, that the stuffing turned out better than the fish) So we got trout and stuffing, what else goes well with that?
 
Steamed asparragus with coarse sea salt, hot yeast bread and a bottle of chilled, heavily oaked chardonnay.
 
BEER. Nough said........
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Im with Rivet, however I would grill my "sparagus, I use my grill pan, slather with OO, sea salt and pepper....YUM easy and so tastey...
Asparagus is still to high out here...waiting for it to come down in $$
 
Didnt even think about that. These aint "normal" fish they's fish from up in your neck of the woods. LOL
 
Not big on Asparagus or wine ( at least not wine that has anything other than a twist top LOL) Which flavor of Boones Farm would that most resemble? Thanks for the suggestions everyone. thinkin beans and taters all the way. And Crewdawg there WILL BE BEER
 
Been to the White River, huh? I haven't been yet this spring, but I imagine it's up high, since Table Rock and Bull Shoals Dams are running strong.
Good luck with the trout!!!
 
Boss and his wife caught em on the N Fork. I not big on fishing, but have plans take my boys fishing either up there or over Gore
 
smoke stuffed dove breast with some venison medalions ajous..

get a little land, air and sea going on..
 
Smoked trout is meant to be eaten as an appetizer with cheese, crackers and your favorite beverage. My wife and I have had that in itself as a light meal.
 
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