LOL...cold smoking before hot smoking
I have an 11 lbs. top sirloin for Sunday - will that work?
Where in Indiana are you? Fort Wayne?
BTW i love Deutsch Kase Haus! Gotta get up there in the Summer for some cheese supply....even though my butcher carries some from there. Make a trip to Middlebury and get it straight from the horses mouth.
Yes sir.... 20-30 minutes south of you.
Where in Indiana are you? Fort Wayne?
I know of Abrights just haven't been in there.Ever been to Albrights in Corunna?
Getting my tapatalk on!
I'll check them out sometime. Ahhhhh they have frog legs! I've been meaning to try those!Worth the trip. I think they butcher on Tuesdays...
Getting my tapatalk on!
Yea something isn't right. I was thinking they looked cooked.
Looks like it got alittle warm?
Did you use pellets or sawdust. I have smoked with the sawdust in my AMNPS and it burns a lot cooler than the pellets.
Disco