My local sams club has leg of lamb on sale

[lemans]

How do I treat it to smoke score the fat cap, mustard , rub smoke to 175?

 

[bluewhisper]

I'm going to dig a hole under your fence.

 

[gary s]

Haven't checked ours lately  How much ?

Gary

 

[lemans]

$2.39 a lb

 

[atomicsmoke]

175 is overdone for lamb. Best way is rare - 145F. 160F if you don't like a lot of red. I usually discard the fat cap (the gross harder layer at least). Not as nice as pork fat (tastewise). Mustard + honey are great on lamb. Rosemary and thyme will make it awesome. Looking forward to pics.

 

[atomicsmoke]

$2.39 a lb

Wow. Stocking up?

 

[lemans]

$2.39 a lb

 

[themule69]

As said above go for around 135° or so. That is a good price.

Happy smoken.

David 

 

[lemans]

Thanks guys