Memorial weekend kabobs

[hillbillyrkstr]

Had a lot planned this weekend so I didn’t have any long smokes planned. Quick easy food that tastes great!

When we buy whole beef tenderloins we cut about 6-8” off the tail end and use them for kabobs when we get around to grilling them. Well we had a few packed in the freezer, so that and some chicken breast along with a few veggies made some nice kabobs the other day.

There are two types of kabob grillers in this world. Some grill the kabobs whole, and others (myself) separate the vegetables & meat. I like being able to control the doneness of the protein and veggies separately. Been doing it this way for years.

Pineapple teriyaki marinated chicken.

Chicken and teriyaki marinated beef tenderloin on the weber. American flag beer koozie, and the GiJoe themed FPP smoker sitting in the back ground. God bless America on this Memorial Day weekend!

Chicken & beef all done and ready to eat.

Some Sous vide asparagus & rice bring it all together.

Nothing special just fast, easy food.

Thanks for looking
Scott

 

[SonnyE]

And Dadgum God Bless you, too, Scott!
I really like your way of thinking, right down to the smoke stained beer koozie.
Makes me want to go make some Ka-Bobs!
But heck, there is Skin On Chicken on the menu on the BBQ today.
BB Ribs was yesterday....

LIKE!

 

[zippy12]

Nice!

 

[hillbillyrkstr]

Appreciate it sonny!

Wish I had time to smoke up a masterpiece this weekend but I had a lot of plans. Unfortunately a lot of the plans went by the wayside as I spent a considerable amount of time drinking beer.....

Owell it’s America! It’s a 3 day weekend! And it’s in the 90’s here in Michigan. To damn hot! Can only work the dogs so much in this heat.

Scott

 

[hillbillyrkstr]

Thanks zippy!

 

[SmokinAl]

Great looking meal there Scott!
Everything looks delicious!
Al

 

[hillbillyrkstr]

Appreciate it Al! Tough to beat kabobs as far as how good they are and how really quick you can get them done. Wife would eat them every week if it was up to her.

Scott

 

[gmc2003]

Nice looking kabobs Scott. Sounds like you great way to enjoy your day.

Chris

 

[tropics]

Scott I agree with cooking meat by its self, nice job
Richie

 

[hillbillyrkstr]

Thanks Chris! Not a bad weekend at all.

Soctt

 

[hillbillyrkstr]

Richie,

For me it’s the only way to do them!

Scott

 

[SmokinVOLfan]

Kabobs look great! Love the setup man. Doesn't get much more American than that.

I too spent a lot of time in the heat drinking beer. Too damn hot especially after it rains for 15 minutes then the sun comes back out.

 

[Smoke23]

Everything looks great!

 

[hillbillyrkstr]

Vol,

Thanks!

I hear ya on the heat, and rain mix. Nasty humidity. Should be interesting when I’m down in Tennessee in august. Usually try to make it down there in the fall.


Scott

 

[hillbillyrkstr]

Appreciate it smoke23.

 

[Bearcarver]

Awesome!!:)
I like the separating of Veggies & Meat for control !!
Gonna push it all off anyway!
Looks Delicious.
Like.

Bear