Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Fired up the GMG and grilled some marinated sirloin for supper. Added a side of artichoke hearts with with cheddar and asiago cheese. It's cold here in north Iowa, 1 above.
Wisk all ingredients together in bowl, Pour about 1/4 of marinade in a glass cake pan. Place steaks in pan and pour the remainder of marinade over the steaks. Refrigerate for 8 to 12 hours, or use a vacuum marinade system.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.