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MAK Grill Chuck Steak

SFLsmkr1

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So another good day to fire the MAK up. Lets do a chuck steak with hickory pellets.



Going in for a 3 hour marinade swim.



After the marinade how bouts some steak dust.





2 hours of hickory smoke on the smoke setting.



While the chuck is on the smoke setting how bouts some smoked farmers cheese?





After 2 hours of hickory smoke.



Hey how bout 1 with some gun powder on it....OH YEAH



Now vac sealed and into the cheese fridge for a month or so.

 

adiochiro3

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Looks great!  How'd the steak turn out??  Final Q-view, please!
 

les3176

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Busy,Busy,Busy....just another day in the life of NEPAS!!! It all looks great!
 

SmokinAl

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Nepas you are amazing. Do you sleep?
 

SFLsmkr1

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Got to doing some things but here are the chuck $$ shots.



 

boykjo

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again you are the man..............awsome looking cheese and chuckie
 

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