Chuck Steak/roast Cook?

[Elf@shore]

I got a small Chuck roast/ steak. almost 2 lbs, 1.88. Marbled very nice, not overly fatty
Figuring no reason to dry brine it?
Not sure weather to make a small pot of chili or stew?
I can also add some boneless Chix? ( Brunswick stew ?)
Thinking dutch oven, due to the crappy snow/mix here @ the shore.
Any ideas would be appreciated!
Tired of the usual ?
ELF

 

[BrianGSDTexoma]

I took my last one out of freezer to make Sauerbraten. This one of I done. Sauerbraten

 

[BrianGSDTexoma]

Perfect Pot Roast from Ree Drummond’s always good.

 

[sandyut]

Ina Garten has a recipe called Company Pot Roast. its quite good. Not a huge pot roast fan , but this recipe I do like. It not your traditional meat and potatoes.