Love it ....

[fumee]

Hi,

My name is Asaf and i am doing my master on traditional ways of preserving food. 

I us salting, drying, fermentation and smoking.

For smoking i have the kamado ceramic smoker (love it) and my ceramic"pit" (amazing).

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• fumee
• Oct 21, 2016

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• fumee
• Oct 21, 2016

A link on my recently work in franc : http://parc-rousseau.fr/activites/savoirs-et-faire-2016/

                                                     http://parc-rousseau.fr/culture/residences/asaf-dahan-odyssee/

Hop to learn more and to sheer my knowledge !

all the best,

Asaf. 

 

[SmokinAl]

Welcome aboard!

You definitely have some smoke coming out of that grill!

Maybe a little too much!

Anyhow, glad to have you join our group!

Al

 

[fumee]

Thanks Al 

 

[smokin monkey]

Welcome aboard!

You definitely have some smoke coming out of that grill!

Maybe a little too much!

Anyhow, glad to have you join our group!

Al

Yes welcome to the Family?

I thought it was dry ice!

 

[wade]

Welcome to the forum Asaf. You have a nice looking setup there. Where are you from - France?