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looking to smoke a ham for x-mas

billy48

Smoke Blower
85
10
Joined Sep 6, 2010
I want to smoke a ham for x-mas . i'm thinking about a spiral ham with some rub and pineapple on top withs some apple chunks for some smoke. any suggestions or tips,
 

realtorterry

Master of the Pit
OTBS Member
SMF Premier Member
2,860
79
Joined Jun 5, 2009
If your smoking one of those pre-cooked spiral hams all you need to do is reheat it for a few hours with the smoke!
 

chopper103in

Newbie
13
10
Joined Aug 24, 2010
i did a spiral sliced at thanksgiving and all i did was put it on the smoker for about 2 1/2 hours and then put it on the grill and brought it up to temp there

i coated it with sorghum when i put it in the smoker then when i put it on the grill i covered it with foil and basted it with the juices from the pan

it turned out good
 

mrsb

Smoking Fanatic
303
11
Joined Mar 13, 2007
Looks great!  How was the taste?  What wood did you use?

I smoked one too but it wasn't spiral sliced.  Smoked over hickory at around 250 for about 4 hours.  Came out delicious if I do say so myself. 
 

mballi3011

Epic Pitmaster
OTBS Member
SMF Premier Member
14,478
55
Joined Mar 12, 2009


Now that ham looks awesome and I bet it tasted the same way too.
 

billy48

Smoke Blower
85
10
Joined Sep 6, 2010
Thanks ! I used apple chunks and smoked it at 250 for about 3hrs and then just heated in oven for a short time, tasted great my family loved it .going to do more smoking as soon as my new mavet 732 arrives was one of my x-mas gifts.
 

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