Just breaking in the RT flagship and learning as I go
Cooked some turkey breasts for the wife and a half loin.
After reading my friend Al on the smoke I went with low temp extreme smoke for about an hr. Then I bumped to 225.
I put local made bacon jam on it after it was done and that was delish!
Cooked some turkey breasts for the wife and a half loin.
After reading my friend Al on the smoke I went with low temp extreme smoke for about an hr. Then I bumped to 225.
I put local made bacon jam on it after it was done and that was delish!