A great way to do salmon using corn, poblano peppers, sweet onions, bacon and cilantro. All fire roasted on the grill and topped with a piece of salmon.
Last edited:
Latin Spiced Grilled Salmon with Fire Roasted Corn Succotash
- Thread starter ejbreeze
- Start date
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Wow, that looks great.
Hmmmm, I got some salmon in the freezer right now. Oh well.
Happy Smokin'
Mike
Hmmmm, I got some salmon in the freezer right now. Oh well.
Happy Smokin'
Mike
Yikes, that is ab-soh-lootely delicious! All you needed for that front-page-foodie-magazine-cover was to have that baby nestling on top of a nice fluffy pile of hot buttered Basmati rice! Beautiful meal you made there and thanks for sharing.
:yahoo:
:yahoo:
- Mar 12, 2009
- 14,458
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