Another cook with the new toy.
I had not done a beer can Chicken in at least 5 years. Since getting the Vortex and seeing posts about using it for Infer-red cooking, I thought I would give it a try with beer can chicken.
I put a foil pan under to catch the drippings and keep the kettle clean
I was not sure the best way to set it up, I went with the minion method. (For those of you that have used the Vortex, is this the best method?)
I used Dirty Bird Rub (mid way though the cook)
Since I was outside in the heat, why not grill some veggies for a pasta salad
Ready to come off.... I used way more charcoal than I needed.
Finished!
Side Orzo pasta salad with grilled veggies, feta, fresh oregano tossed with a homemade lemon vinaigrette
Really loving the Vortex!
- Jason
I had not done a beer can Chicken in at least 5 years. Since getting the Vortex and seeing posts about using it for Infer-red cooking, I thought I would give it a try with beer can chicken.
I put a foil pan under to catch the drippings and keep the kettle clean
I was not sure the best way to set it up, I went with the minion method. (For those of you that have used the Vortex, is this the best method?)
I used Dirty Bird Rub (mid way though the cook)
Since I was outside in the heat, why not grill some veggies for a pasta salad
Ready to come off.... I used way more charcoal than I needed.
Finished!
Side Orzo pasta salad with grilled veggies, feta, fresh oregano tossed with a homemade lemon vinaigrette
Really loving the Vortex!
- Jason