Kettle Burnt Ends

[BGKYSmoker]

Got a small batch cut and rubbed down.

Later today around noonish.

 

[smokerjim]

bet they are going to be good, be back later!

 

[TNJAKE]

Watching

 

[BGKYSmoker]

On a bradley rack and ready for the kettle.

Had some KS and BnB charlogs going for while in my SnS. Grate temp is 236 . Go for 1.5 hrs

Just flipped and go for another 1.5

 

[BGKYSmoker]

All done.

 

[chopsaw]

Those look fantastic .

 

[gmc2003]

Looking good - Cured or uncured?

Point for sure
Chris

 

[BGKYSmoker]

Not sure. these were the belly slices from wally

 

[912smoker]

Yes sir those look great !!

 

[chef jimmyj]

Looks good. I have to get some Belly to play with...JJ

 

[SmokinAl]

Nice Rick!
I bet those just melted in your mouth!
Al

 

[JLeonard]

Looks good. I have to get some Belly to play with...JJ

I got a lot of belly.....Just not sure I want to put it on the smoker quite yet.
Jim