I have made Kabanosy a couple of times in the past but to me I was not overly impressed with the favor profile. To me there always seemed to be some spice missing to give them a little more bang for the buck. They say it is "famous Polish sausage and probably the finest meat stick in the world" but sorry I have to disagree. Has anyone added some different spices to the recipe and found an improvement in taste? If so please share your findings.