Just the facts, mam..

[POP A SMOKE]

Ribeye tossed into a 129/2 bath and the 30 second sear each side while the pellet pooper took care of the new potatoes...

 

[noboundaries]

Looks wonderful!

 

[foamheart]

I still have not joined the Sous vide crowd or however its spelled!

Sure looks good thought!

 

[SonnyE]

I still have not joined the Sous vide crowd or however its spelled!

Sure looks good thought!

Sue Veed.
She's a warm gal that knows the way to a man's heart is through his stomach.
I don't use it that much, yet. But it is good!
I've used it for my Salmon. And I use it most days for my old dogs chicken.

Rib Eye was my most favorite steak.
Another great, Pop A Smoke! :D

 

[hillbillyrkstr]

Pop,

Lights out buddy! Turn it up a notch by smoking them ribeyes for an hour (low) and then putting in the sv, and finally searing! Never had a better ribeye.

 

[SonnyE]

Pop,

Lights out buddy! Turn it up a notch by smoking them ribeyes for an hour (low) and then putting in the sv, and finally searing! Never had a better ribeye.

Sigh! Now you went and made me hungry again!
Looks like we have a reprieve from the rain for almost a week ahead.
I'm gonna be spending some time outside. ;)

 

[SmokinAl]

Can't beat steak & taters!
Al

 

[daveomak]

Don't get any better than that !!!!