Just got the bug

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foiling smoker

Newbie
Original poster
Apr 14, 2017
1
10
Hi all,

I just got a Masterbuilt Sportsman's Elite 6 rack smoker about 3 months ago. I live in Utah, United States. It has been a long cold winter. I have only cold smoked cheese a couple times and it was awesome. I used cheery one time and apple the other. I think apple was the best.

I am looking to smoke some chicken breasts and elk. Can anyone recommend some good recipes and what flavors of chips to use? 
 
FS, Welcome!, Just hit the search bar in the above right hand corner for tips on smoking just about anything .
 
Welcome, the smoking bug is a terrible one. Sticks with you for life and results in many requests from friends and family.
 
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