Mixed up a 5lb batch to take to Paducah this month.
And a shorty
And a shorty
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I call those cook snacks!
Thanks y'all
Had to cut 1/2" off the end of 2 chubs, sometimes this happens to us.
So how did you know the casings were stuck to the sausage until you cut into them? Hmm?
Beautiful sausage! As usual.
Sounds like this Paducah trip is going to be a bunch of guys sitting around eating sausage...
:sausage:
Man that looks like fun and I'm only about 3 1/2 hrs away, but my luck holds true & I have to work all those days [emoji]128530[/emoji]Oh grasshopper is wise.
This is a non sanction bbq event in the city of Paducah, KY open to everyone. My friend grew up and still lives there. About 30 of us from all over gather there every Sept 21 thru the weekend. We have the whole sidewalk reserved for us at the corner of the happenings and we just sit people watch and eat-n-drink. This is our 5th year.