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Definitely spare ribs, then I use the juices from the foil to make a gravy to go with my homemade garlic mashed potatoes and green bean casserole, I don't even do turkey for thanksgiving this is what we have
My favorite is a reverse {smoked cold for a couple of hours with the AMNTS} then seared 1.5" thick Ribeye steak cooked just past rare, garlic sautéed portabella mushrooms and a big ol Idaho baked potato with real butter and sour cream!!
Man that made me hungry just typing it!!! LOL
Keep Smokin!!!
Wolf
It's kind of a weird snack but I like the buffalo Vienna sausages while I'm doing a smoke I'll throw a couple cans of those on close to the firebox and get them good and hot, you don't really get a good smoke flavor because they aren't on for very long but it's still a very good snack
Entry for 11/16/2014
Got to vote for my favorite appetizer!! Smoked stuffed mushroom caps stuffed with the wifes homemade lobster and crab meat stuffing topped with freshly grated Parmesan cheese!!
Here I go making myself hungry again!!
Keep Smokin!!!
Wolf
Favorite side, the wife makes an amazing Mac and cheese and we thought what coul make it better... Smoke was the correct answer, put it on the smoker for about 2 hours with the last layer of cheese and bacon, AMAZING