you crack me up Disco.....no bowing necessary. Diamonds and gold would be niceThat is a sandwich worthy of food royalty. I bow to you, Josie.
Disco
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you crack me up Disco.....no bowing necessary. Diamonds and gold would be niceThat is a sandwich worthy of food royalty. I bow to you, Josie.
Disco
Thanks Squirrel for this info and the review on the VP112 vac sealer and the bags. I will be ordering both. Now that I am a sausage making fool, I need to be able to store and freeze my sausage.
Thanks for the link to your sausage marathon. I love me some maple sausage. This a.m. I had a croissant with sausage, egg and cheese with maple syrup and man that just never gets old. I also have the VacMaster VP112. I absolutely love this work horse of a machine. Being able to vac liquids is just awesome. I use it every day. The bags are so much cheaper than FoodSaver too and that's a bonus for sure. I got my unit here... FREE SHIPPING!!!
http://www.webstaurantstore.com/ary-vacmaster-vp112-chamber-vacuum-sealer/120VMASVP112.html
It was here in a few days. I get my bags from here...
http://shop.vacuumsealersunlimited.com/3-MIL-Chamber-Bags_c67.htm
Hope this helps!
ok thanks again.
Just wanted to mention that the second website I listed has the VP on sale for 518.00 with free shipping. You could get everything at one place!