How To Debone A Pork Butt W/Video

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ronp

Gone but not forgotten. RIP
Original poster
OTBS Member
SMF Premier Member
Apr 27, 2008
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Not sure if this is the video Dave told me about but he said Youtube had a video so I did a search.

http://www.youtube.com/watch?v=LZ1h1...eature=related

Hope this helps. If I was making sausage I would just cut it up, but for capicolla and buckboard bacon this is worth watching.

You can skip through if you are not making sausage.
Hope this helps someone.
 
I thought the perfect way to debone a pork butt was to smoke it to 200°, foil, rest, and give bone a slight tug to pull it out of the meat!!
biggrin.gif


Just kidding - thanks for the nice post Ron. I am slowly learning about meat cutting from this site (whether I want to or not... heh-heh).
 
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