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How long does Pear wood need to season before it should be used in a smoke? I was just given some fresh cut pear wood today & was wondering if it was ok to use for mixing with my seasoned birch for smoking my turkey & ham for Thanksgiving.
I'm with Bob on this one and say about 6 monthes or so. If you keep an eye on the ends of the your chunks of pear and when they start to crack that is a good way to check if it ready.
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