- Nov 24, 2019
- 212
- 665
2 table spoons yeastLooks great, can you share the recipe?
Your very welcome ! I have been baking bread as a hobby since retiring a few years ago ! This recipe us pretty much all mine after altering and tweaking for a few years ! I think I got down ! Glad you liked it !I baked a loaf of this bread yesterday. Only made 1 loaf as I've been real disappointed in the last few whole wheat bread recipes I've tried and didn't want 3 more loaves of "less than great" bread sitting around and drying out for bird feed.
Well, It was fantastic. Absolutely the BEST whole wheat bread I've ever made or eaten!!!!
I sliced up some for supper last night and it was a huge hit. Miss Linda loved it. She gave some to our 2 year old grandson and he simply ignored the rest of the food on his plate until he'd eaten the bread and butter.
I followed your recipe exactly (had to sub sea salt for the kosher as I was out of kosher). The only change I'll be making is to extend the bake time by a couple more mins--probably just a slight variation in actual oven temps.
This recipe, after only 1 slice of the fresh bread, is now my Go-To for home made bread.
Thank you VERY much for sharing.
Big POINT!!!!
Gary
Glad you enjoy it !Well it took 3 more attemps before I got the bake time figured out. Slowly kept increasing the time with each loaf (was only making 1 loaf at a time). Yesterday |I baked a 3 loaf batch for 20 minutes and they came out perfect. Unfortunately, we eat about 1 loaf per day, so every 3 days I'll be baking bread. That I can live with 'cause the bread is so damn good.
Gary
Glad you like it !Well redneck5236 I don't know whether to thank you or curse you for putting me onto this bread recipe. We eat a loaf of it a day, just for breakfast and supper, so that's a lot of baking for me.
We've had our 2 year old grandson staying with us for the last 3 1/2 months and every evening at supper time, he'd ask for his piece of buttered bread, which he would just gobble down. Miss Linda took him back home a few days ago, and at supper, as usual he asked for bread. His Mom, who eats only store bought white bread, gave him some of her bread. He took one bite, turned up his nose, and set it beside his plate--never to be touched again.
So what happens now, you ask?? Yep, now I get to bake even more bread to send down to the little guy in Calgary.
Gary