Hi from Northwest Wisconsin

[schooter]

Hi, I am from Northwest Wisconsin, I am just getting into smoking. I currently only have a propane grill that I am trying to use as a smoker. I am hoping to get a propane smoking this summer.

 

[submariner]

Welcome aboard. Lots of good info here!!

 

[SmokinAl]

Welcome to SMF!

Check out the free 5 day e-course.

It's a great place to start!

http://www.smoking-meat.com/smoking-basics-ecourse

Al

 

[schooter]

Jeff,

I jut want to thank you for your pork butt process. I used it and made the most moist pull pork yesterday. ​My wife commented on how moist it turned out. I am currently only using my propane gas grill. I had a decent smoke ring. my question is what is the best way to keep the smoke rolling when using a propane grill? I was using chips and I had to open the lip a lot more than I wanted to. I just picked up apple wood chucks hoping they will smolder longer than the chips.

Thank,

Rob