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Hi from Northern B.C.


Joined Nov 16, 2013
Hi my name is Jamie I am new to smoking meats I have been smoking fish (salmon) for years in a big chief .On my last week of vacation in early November I built a real smoker and started reading on your site made myself some pork sausage it turned out great so in the last month I have smoked some cheese and nuts and have just finished some back bacon.All the info i need I find on this site all great info and great people I have just ordered my first case of pork belly and can't wait to do up some bacon.Will keep you all posted on how it turns out thanks again for all the great information. Jamie.


Legendary Pitmaster
OTBS Member
★ Lifetime Premier ★
Joined Jun 20, 2013
Hey Jamie

Welcom to the forum.  Nice to see you started out with pics.  We love them  You'll love this site


gary s

Gone but not forgotten. RIP
OTBS Member
Joined Jan 6, 2011
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   
[/h1][h1]  [/h1][h1]Gary[/h1]


Thread starter
Joined Nov 16, 2013
Thanks Gary look forward to lots of good information and good food cheers.

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