Hi Everyone

Discussion in 'Roll Call' started by bbq-bernie, May 10, 2013.

  1. bbq-bernie

    bbq-bernie Newbie

    I am from Kitchener, ON Canada. Have been BBQing almost 3X's a week for 10 years. Moving up to Smoking. I have a Broil King dual burner. This allowed me to use a smoker pot and do some great Smoking Ribs, Chichen, Brisket.

    Now I am aquiring a Master Built 2 door 30" Propane Smoker. My wife and I winter in Rio Grand Valley Weslaco texas. This will allow the use of it there while we are RVing for 4 months

    Currently use Natural Cherry, Mesquite, Maple, Hichory as well as Cedar planking with Samon a lot

    I made all my own rubs and sauses [ No perservatives everything is fresh ]

    Have my own meat grinder and stuffer. Make my own burgers and sausages Thanks to Ted Reader

    Open to new ideas
    Last edited by a moderator: May 10, 2013
  2. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Welcome to the forums, Bernie! Glad you joined us. You've found a great place to learn and share ideas on our favorite pastime...Smoking and Grilling great food! Lots of friendly and knowledgeable folks here who really enjoy helping one another. Just ask when you need help and you'll get plenty.

  3. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Glad you joined us Bernie! :welcome1: from North Dakota!
  4. s2k9k

    s2k9k AMNPS Test Group

    Hi Bernie! :welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members who just love to share their experience and over 900,000 posts describing it!

    The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

    Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

    You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!
  5. kathrynn

    kathrynn Smoking Guru OTBS Member

    [​IMG]to SMF!  We are so glad you joined us!

    If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service

    If you need any help roaming around the forums....just holler!  Happy to help out!

  6. mdsujaan

    mdsujaan Newbie

    hello very happy for join with us.

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