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Demonco

Newbie
Original poster
Oct 12, 2019
14
4
Wilmington NC
Thanks you for letting me be a part of your smoking fourm.
I very excited to learn from your knowledge I've been reading some of the post's and it seems you're a great group of people.
I've been cooking and grilling all my life I have had two different smokers both junk in my opinion.
Always wanted a decent one but for some reason never bought one I'm going to get one this month.
So all probably be asking a lot of questions thanks in advance for your help
Mike
 
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Welcome to the site, glad to have you join up. Questions? ask away.

Chris
 
Thinking about the dyna glo extra wide or possibly the standard propane.
A friend of mine some years ago had the electric version and made some really good food with it
But nothing is set in stone at this moment but probably be making a purchase next week
 
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Thinking about the dyna glo extra wide or possibly the standard propane.
A friend of mine some years ago had the electric version and made some really good food with it
But nothing is set in stone at this moment but probably be making a purchase next week
Welcome from Wisconsin. :emoji_cat:

I had a Dynaglo charcoal wide body and it made some good Q but it required constant tending to maintain temps.

I would go with the propane version if I was going to buy a Dynaglo again.

JC :emoji_cat:
 
Thinking about the dyna glo extra wide or possibly the standard propane.
A friend of mine some years ago had the electric version and made some really good food with it
But nothing is set in stone at this moment but probably be making a purchase next week

I gotcha. Enjoy your new smoker.
 
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Thanks
Yeah I'm gonna go with propane although I love charcoal.
I will be using this on a upstairs deck . I don't really have the room to store the charcoal. And hopefully the propane is a little safer to use.
 
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Good Morning and a Big Ole Welcome from East Texas and the best Forum on the Web

Gary
 
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