I live in Bismarck ND. I hunt and fish and love to cook and smoke my game.
It's 10 degrees and snowing an inch an hour right now!
More importantly, I'm about to remove my first deer shoulder from the smoker!!!
I use a Big Green Egg and a Masterbuilt Smoker. I love them both!
I just finished doing Deer Bacon yesterday and once you eat it, you'll never buy bacon again!
I've read posts on this sight off and on. I just recently bought Jeff's rub and BBQ sauce recipes.
The shoulder has Jeff's original on it!
I can't wait to try it!!!
While I was waiting for the shoulder to finish I was reading other posts and decided to join.
I hope to learn a lot more from you all in the future!
It's 10 degrees and snowing an inch an hour right now!
More importantly, I'm about to remove my first deer shoulder from the smoker!!!
I use a Big Green Egg and a Masterbuilt Smoker. I love them both!
I just finished doing Deer Bacon yesterday and once you eat it, you'll never buy bacon again!
I've read posts on this sight off and on. I just recently bought Jeff's rub and BBQ sauce recipes.
The shoulder has Jeff's original on it!
I can't wait to try it!!!
While I was waiting for the shoulder to finish I was reading other posts and decided to join.
I hope to learn a lot more from you all in the future!
