Hello...

[jcbigjim1988]

Hey everyone, im new to the forum, Im Jimmy, from a small town in North Alabama called West Point...ive always loved grilling and smoking....I have a homade smoker, kinda hard to describe it..lol...its an offset, its a stainless steel upright drum with a side firebox...im loveing it..it holds a temp great..hope to meet and learn alot here, i enjoying hearing and seeing what other folks cook and come up with...

 

[s2k9k]

:welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 1,000,000 posts describing it! Yea that’s right over 1,000,000!

The search bar at the top can be your best friend when you are trying to find answers to your questions but don’t hesitate to start threads and ask also!

We have an ”Articles” section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!

 

[gary s]

[h1]

Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything   ...........[/h1][h1]  [/h1][h1]Gary[/h1]

 

[kathrynn]

to SMF!  We are so glad you joined us! 

We love to see pictures of what you are cooking (or what we call q-views here at SMF).  To "upload the q-views" just follow the directions here and it will be easier. If you are using a cell phone, an IPad or a kindle, go to the main SMF page and click the Mobile button. Will make the uploads a bit faster too.

If you didn't read the "SMF User Guidelines" .....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums and some guidelines of how to interact within the forums. Off site links are not allowed here at SMF per TulsaJeff. Not that you have done anything wrong....just a little bit of FYI for new members!

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat

 

[seenred]

Welcome aboard Jimmy!  This is the best place I know for sharing ideas on smoking, grilling, curing, etc.  There are plenty of friendly, knowledgeable folks who really enjoy helping one another.  Looking forward to your input here, and just ask when you need anything...someone here will surely have the answer.

Red

 

[jcbigjim1988]

Thanks for the welcome Gary...i love this site already...been looking around it for about an hour and still gotta lot to c yet...already found some great recipe's and helpful cooking tips...

 

[jcbigjim1988]

Thanks a bunch Red...im already enjoying the site...lots of awesome recipe's and many helpful cooking tips...im looking forward to making some friends here who enjoy grillin and smokin...thanks again..

 

[jcbigjim1988]

Thank u Kat, i was wondering what would b the best way to post some pics...u answered my questions already...im loving the site and have already met soe great people...