Well, I used to be known here as No Quarter BBQ, or something to that effect, but since retiring from the Coast Guard and relocating to my hometown in Virginia, I've lost my account/log in info. So, here I am again with a shiny new name and a fresh SMF restart. I've been masterfully backyard smoking and grilling for about 13 years or so, glad to be back. My current setup is an MES 40 Sportsman Elite and my 26" Weber. I'm in the market for an offset stick burner, currently researching the options.
Cheers!
Cheers!
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