Hello from Iowa!

[inkitchenwjenny]

Ran across this site while searching country butt rib issues.

I am a SAHM mom who runs the smoker and the grill. I also have a food blog I maintained for a while and life threw a new house (we built) and a special needs young adult daughter who is no longer in school that is home full-time.

I know just enough to be dangerous. The best things I make in the smoker are whole turkey, our own bacon, pulled pork and ribs. I have also dabbled in making our own ham from fresh "ham" roast. My husband likes salmon and I make that for him. I have also done corned beef for pastrami. Oh and yesterday, smoked mac and cheese (oh-em-gee! as the kids say.)

I have a huge beef brisket in the freezer that I got an awesome sale on and I haven't dared to thaw it out and work it yet. Maybe this summer.

My husband says I am not longer allowed to buy bacon from the store unless I need it in a dish that is going to a potluck. They get the store stuff. LOL

Thanks for having me!
Jenny

 

[DRKsmoking]

Welcome from Nova Scotia

Glad you joined and this place will be here with all the questions you might come up with.
Lots of folks with lots of info on most everything, and a little fun a long the way

David

 

[Brokenhandle]

Welcome from another Iowan Jenny! Glad you joined us... lots of great people here to learn from! What part of Iowa are you from? Nw corner here.

Ryan

 

[babydoc]

Welcome from Utah! Looking forward to more pics of your cooks!!

 

[sawhorseray]

Welcome from Gilbert, AZ! RAY

 

[KM0AGA]

Welcome from NE Iowa. This is a great site. Lots of knowledge.

 

[GonnaSmoke]

Welcome Jenny! Can't wait to see what you can do, but remember, we like pictures...

 

[Rafter H BBQ]

Welcome from SE ID Jenny… some top notch folks on this site! Sounds like you will fit in just fine!

 

[gmc2003]

867-5309

Welcome aboard Jenny

Chris

 

[smokebuzz]

IT'S ANOTHER HAWKEYE!!!!
Welcome from central IOWA..

 

[912smoker]

Welcome to SMF from SE GA!

Keith

 

[Bigtank]

Welcome from NW Iowa Algona
Eric

 

[pushok2018]

Welcome from California!

 

[inkitchenwjenny]

Welcome from another Iowan Jenny! Glad you joined us... lots of great people here to learn from! What part of Iowa are you from? Nw corner here.

Ryan

Southeast Iowa here.

 

[Fueling Around]

Welcome from a NW Minnesotan that has survival instincts to head to Florida for the winter.
Appears hubby will support your talents.

 

[6GRILLZNTN]

Welcome from Middle TN! Watch your checkbook around these people around here. They know how to spend your money!

 

[JC in GB]

Welcome from Wisconsin. Quite a few folks on here make their own bacon. It is far superior to any store bought bacon I have tried, with the exception Neuskes.



Lots of great folks and advice to be had here.

JC

 

[inkitchenwjenny]

Welcome from Wisconsin. Quite a few folks on here make their own bacon. It is far superior to any store bought bacon I have tried, with the exception Neuskes.



Lots of great folks and advice to be had here.

JC

Definitely something everyone should try to make. It's not hard and yes, so much better than the store stuff. Slicing was the tricky part with my little one but then my husband bought me a huge, takes up the counter(and 2 to carry,) meat slicer that cuts through it like butter. Whatever thickness we like. Lucked out on finding a scratch and dent that did not affect the performance and took a chunk (LOL) out of the price.

 

[jcam222]

Welcome from Ohio from someone else blessed with an adult special needs daughter.

 

[inkitchenwjenny]

Welcome from Ohio from someone else blessed with an adult special needs daughter.