Hello All

[smokemaster712]

I have to admit I have used info on this site once in a while but figured it was now time I join.  I have lived all over the country but currently live in Missouri.  I have been grilling/smoking/baking on my Big Green Egg now for about 4yrs now.  Not much I haven't cooked on it, from full packers to crispy fried chicken and even baked cakes and cookies.  Looking to upgrade though, thinking about a good-one marshal.  well I Iook forward to learning from all here

 

[noboundaries]

Welcome to SMF SmokeMaster712.  Glad you're here and out of the shadows.  Looking forward to seeing what you get on the upgrade.  Have fun shopping!

 

[gary s]

  Good afternoon and welcome to the forum, from a hot, cloudy and humid day here in East Texas. Lots of great people with tons of information on just about  everything.

Gary