I have a smoke house, a gas grill and a propane smoker. I am happy with the smokehouse for larger smoking jobs with deer and bologna and stuff. I am happy with the grill but I would like to have wood fired tastes added to it. No, I do not wish to buy Amazin. The propane smoker just isnt adjustable enough for low temps.
I wold like to get a grill that can gas grill for quick stuff like burgers and dogs and be able to have a wood fire side car or something similar. I tried looking on line and must be using the wrong search terms or something. I have considered fabbing a metal side car for my charbroil grill, but haven't bothered with it yet and wanted to see what they make for new stuff.
EDIT, thinking a side fire box to burn cherry splits in to heat and smoke the grill and still use it for gas grilling.
I wold like to get a grill that can gas grill for quick stuff like burgers and dogs and be able to have a wood fire side car or something similar. I tried looking on line and must be using the wrong search terms or something. I have considered fabbing a metal side car for my charbroil grill, but haven't bothered with it yet and wanted to see what they make for new stuff.
EDIT, thinking a side fire box to burn cherry splits in to heat and smoke the grill and still use it for gas grilling.
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