Going to have a full smoker today

Discussion in 'Pork' started by boykjo, Aug 22, 2015.

  1. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Got 5 butts in early this morning. I have 10 racks of ribs going in around 11........ Smoking with the last of my pecan.......One butt and 2 racks of spares are for my dept manager at work,

    Yep.. sucking up to the boss....lol

    Butts mustard and rubbed


    on the smoker at 5 am....


    be back soon
     
    twoalpha, rabbithutch and foamheart like this.
  2. twoalpha

    twoalpha Smoking Fanatic

    Joe

    I see you are putting the Big Rig to work today.

    You are not far from me in NC and I can be there about the time things finish up.

    Should be able to follow the scent trail to find your Big Smoke.

    Happy Smokin

    Larry
     
  3. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Thanks Larry..............The Mrs. is going to make tater salad and cloe slaw...... good stuff
     
  4. floridasteve

    floridasteve Smoking Fanatic

    My mouth is watering! :drool
     
  5. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Keeping us waiting for updates huh Joe. I wonder if this is what the tourture of water boarding feels like.
     
  6. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    butts in 6 hrs... They look my-t fine. Ribs in at 11:30.. The smoker is now full

    butts at 6 hrs


    6 r7 racks st. loius ribs


    baby backs


    and i almost forgot the chuckie........gotta have one of these


    be back soon
     
    Last edited: Aug 22, 2015
  7. californiasmoke

    californiasmoke Fire Starter

    Out of curiosity, what is the vertical spacing between the two grates in your smoker?  I'm building a smoker and am trying to decide on the spacing, I want to be able to comfortably put butts and briskets on a shelf without hitting the shelf above.  I'm thinking 6" to 7" is ideal, but I have to work within some other constraints too.
     
  8. b-one

    b-one Smoking Guru OTBS Member

    Nice looking load!
     
  9. smokinadam

    smokinadam Smoking Fanatic

    Awesome! I wish my employees and department managers made me smoke meat! Instead I am asked to bring PP to work for employee events! Best thing to hear is to bring it again because then your food was good enough!

    Keep it up! Enjoy watching!
     
  10. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    That is a perfect Christmas card photo! Those butts are beautiful.

    I believe I would have to slice those, just too nice to be all pulled apart.

    Those are amazing. I wouldn't even consider giving that new pit any credit either.
     
  11. Looking real good!
     
  12. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Looks like some good eats Joe !
     
  13. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Tired and wore out ( Cinnamon Jack Daniels) to post pics of the finished food last night but here are some snap shots...  Its funny the baby backs took longer to get done hence the darker color.....

    Spares ready to come off


    Chuckie done



    beans and pulled pork...... Was good............[​IMG]


    tater salad and slaw.


    baby backs


    Thanks for looking

    Joe
     
    Last edited: Aug 23, 2015
  14. jckdanls 07

    jckdanls 07 Master of the Pit Group Lead OTBS Member

    Awesome... can't wait to taste them at the S FL Gathering ... OH WAIT ... your not coming to the Gathering (again) .... GRRRRRRRRRRRR

    BTW... cinnamon jack ???
     
  15. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Dang it Joe that looks awesome - nice post and a nice full smoker 

    [​IMG]

    DS 
     
  16. twoalpha

    twoalpha Smoking Fanatic

    Joe

    You really stepped up for this feast. [​IMG]

    Nice job.

    Larry
     
  17. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

     
  18. Nothing better than a full smoker. Looks great!
     
  19. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member


    forgot some ribs
     
    foamheart and rabbithutch like this.
  20. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Everything looks great Joe.

    [​IMG]
     

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