- Joined Feb 20, 2015
It's a snowy Saturday and another 75lbs of bacon is on the smoker. That brings my total count this year to 687lbs. What a hobbie. I'm thinking about going into the retail/wholesale business with the bacon. I currently make six flavors and have been selling to friends & family but now I want to start doing farmers markets to see if it will really sell. Any advice, comments or guidance? I'm in PA.