Made our first batch of goat cheese. Surprisingly easy and kids can help too. We made plain with a touch of honey, truffle and truffle with dill. All flavors were great. Creamy and a touch of tang. Bonus is it’s way cheaper than buying from grocery store as well. We used a culture that 2 guys and a cooler recommended. The truffle and dill was a hit.
Goat cheese
- Thread starter WstTxSmokes
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