Getting all ready for my Pumpkin spice brisket burnt ends this weekend

[fxsales1959]

Ha Ha... just kidding. thought I'd lighten things up a bit.
I am doing them non-traditional with a beef demi-glace instead of BBQ sauce though.
here's my meat source.

 

[JC in GB]

Oh you had me. Yikes!!!

JC

 

[chopsaw]

I thought it sounded good . I just might add some to the salt and pepper rub .
Nice lookin brisket .

 

[flatbroke]

Hahaha you got me. I had just seen this on the net too. Then log on to see your title lol that’s a good looking piece of meat.

 

[fxsales1959]

Hahaha you got me. I had just seen this on the net too. Then log on to see your title lol that’s a good looking piece of meat. View attachment 677329

that kinda made me think about this..

 

[SmokingUPnorth]

My initial thought was wtf. Thanks for the laugh

 

[Retired Spook]

I thought your brain rotted and oozed out your ears there for a minute...

 

[JLeonard]

Boy thats some good looking meat right there. Look forward to the finished product.
Glad you came to your senses on the seasoning....Of course you can sip your decaf, soy milk, pumpkin spice latte as it cooks.

Jim