Frozen Burgers in My Ninja
It’s been awhile for these Quarter Pounders, and Me & the She Bear have come to like them.
These Burgers are so Quick & Easy, I slide them into the Rotation whenever we have an opening.
So I just throw 6 Frozen patties in, and since they don’t quite fit, I lay 2 slightly on top of 2 others.
Then after a minute or 2 the shrinking of the thawing burgers makes them fit perfectly.
Then they can continue to Grill Perfectly.
So I set it for “Grill”, which defaults to “HI”, and I set it for 20 minutes (to make sure it doesn’t stop on me).
Then I close the top, which starts the Preheating.
At 5 minutes, I flipped them all over, and cooked or another 3 minutes.
Then I put a slice of Provolone on the 2 I’m going to have tonight, for about 20 seconds.
The rest is in the Captions above each Picture Below:
Thanks For Visiting!
Bear
6 frozen Patties. Two on right Piggy-backed, for a minute or 2, until they shrink enough to fit:
After first Flipping:
All Done, including adding Provolone to two Patties, for The Bear:
First two are getting Provolone & Yellow Mustard:
Like That:
This one gets some Dill Sandwich Stacker Pickle slices too:
Next night this one gets Yellow Mustard & Ketchup, with Baked Tater slices pan-fried in Butter, on the side:
Closed up & ready to Delete:
