Fresh Italian Pork Sausage Sammies

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Bearcarver

Gone but not forgotten RIP
Original poster
OTBS Member
Group Lead
Sep 12, 2009
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Macungie, PA
Fresh Italian Pork Sausage Sammies


Here’s some more Great stuff for running through my Air Fryer #360:
So far my favorite stuff for this Air Fryer is Chicken, Fish, Pizza, and Sausage (Fresh & Smoked).

So here’s some Sausage again. I set it @ 360° for 20 minutes, expecting it to only take about 14 minutes, but for some reason it wasn’t done when I checked at 14 minutes. I had to keep it in until 20 minutes. However it was Great when it was done!! I toasted the Rolls a bit, and added some “Tallarico’s Peppers in Sauce” & a Sausage in each Roll.

The second night, I sliced a couple Sausages into 1/2” slices, Nuked them to heat them & placed them on the open faced Toasted Rolls, along with some more “Peppers in Sauce”. Then I added a Pickled Red Beet Egg.
Had to eat this one with a Fork!


Bonus Meal
Then I have a "Bonus Meal" of Pork Chops, below the sausages.
I didn't save a lot of Info, so I'm just throwing it on here as a Bonus, instead of giving it a Thread of it's own.
It came with Spanish Rice, Green Beans, and some of Jeff's Awesome BBQ Sauce for dipping.
Then I took the rest of the leftover Pork chop trimmings, and made a couple Sammies the next day.

That’s about it—Thanks for stopping in,

Bear


Sweet Italian Pork Sausage:
IMG_4652.jpg


Poked with a Fork a bunch of times, misted with Olive Oil, and ready for the Fryer:
IMG_4653.jpg


Two Rolls with Tallarico's "Peppers in Sauce" on them:
IMG_4655.jpg


Ready to Eat:
IMG_4656.jpg


Toasted Rolls:
IMG_4657.jpg


Same Sauce:
IMG_4658.jpg


Sliced Leftover sausage into an Open-Faced Sammy & a Pickled Red Beet Egg:
IMG_4660.jpg


BONUS MEAL

Pork Chop with Spanish Rice, Green Beans & Jeff's BBQ Sauce for dipping:
IMG_4669.jpg


Cut up leftover trimmings from the Pork Chops with Jeff's Sauce:
Screen Shot 2020-02-05 at 11.31.00 AM.png
 
Brother other then the price for that sausage it makin me hungry. ( sorry I have been making a lot of sausage lately) Likes
Richie
 
Hey Bear! Tasty meal there and I know what that tastes like between the Tallaricos and Weis sausage.

I like their sausage. They run a lot of buy one get one, so I’ll freeze some when I buy it.

Like!
 
Those are some fine sammies Bear! Big like for the beet eggs! One of my favorite.
 
Looks Good as Usual That Air Fryer is the way to do Sausages They come out Perfect every time

Gary
 
Looks good as always bear! Can tell you really like your 360. But then again for anyone that lives up north I understand why, especially this time of year.

Ryan
 
looks mighty tasty bear, I wish I had a 360 today. or maybe one of those sammies:emoji_confused:this weather sucks!! I guess i'm just spoiled with the nice weather we've been having.
 
Once again Bear, that's some fine looking food!

Dave

Thank You 5G!!
Appreciate That.

Bear


Brother other then the price for that sausage it makin me hungry. ( sorry I have been making a lot of sausage lately) Likes
Richie

Thank You Richie!!
I doubt if she paid $3.49. They often have sales that don't turn up until you get to the cash register.
And Thanks for the Like.

Bear
 
Hey Bear! Tasty meal there and I know what that tastes like between the Tallaricos and Weis sausage.

I like their sausage. They run a lot of buy one get one, so I’ll freeze some when I buy it.

Like!

Thank You Joe!!
Yup---Mrs Bear does that often.
And Thanks for the Like.

Bear


Those are some fine sammies Bear! Big like for the beet eggs! One of my favorite.

Thank You Travis!!
We throw some eggs in, whenever we finish a Jar of Pickled Beets. Sometimes we can get two batches before the strength gives out.
And Thanks for the Like.

Bear
 
Damn...leave it to Bear to take something as simple as a sausage, make something great out of it, cook once, and make numerous meals out of it. Once again I state: the undisputed king of leftovers :emoji_wink: Good looking stuff sir!!

Bear...did you see the thread by Steve H where he did homemade sausage in the 360? That was really interesting and another great use of the air fryer.

LIKE!!
Robert
 
Looks Good as Usual That Air Fryer is the way to do Sausages They come out Perfect every time

Gary

Thank You Gary!!
Yup---The only other way I ever did sausages that were this good was when I used to make them in my Showtime Rotisserie. They were awesome!!
And Thanks for the like.

Bear


Looks good as always bear! Can tell you really like your 360. But then again for anyone that lives up north I understand why, especially this time of year.

Ryan

Thank You Ryan!!
Yup---Not my favorite time of year!
The older I get, the more it affects me!

Bear
 
A another great sammie I would like ppers and onions on mine but I know you don't like peppers.

Warren

Thank You Warren!!
I love Peppers, as long as they aren't "Crazy-Hot"!!
And Thanks for the Like.

Bear


Looks good, I just had some air fryer french fries.
That is quite a machine!
Al

Thanks Al !!
Yup---I love it !!

Bear
 
looks mighty tasty bear, I wish I had a 360 today. or maybe one of those sammies:emoji_confused:this weather sucks!! I guess i'm just spoiled with the nice weather we've been having.

Thank You Jim!!
You've been having nice weather?? How Come??
And Thanks for the Like.

Bear


Looks good John . I like the chopped up chop .

Thank You Rich!!
I like doing that with leftover Pork, Beef, and Chicken.
And Thanks for the Like.

Bear
 
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