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First UDS.

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drumline bbq

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Jul 20, 2016
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Location
Northern Michigan
Finished my UDS but I prefer to call her my pit barrel smoker.


I used it on Thursday to do a whole chicken and beans.


Friday I did some ribs and they turned out great.


Just might become a pitmaster yet if dinners keep coming out like the first two did.

Ken P
I can't blame you for not calling it a UDS----It's Far too Beautiful to be a UDS !!
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And your Vittles Look Great too, Ken!!
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Bear
 
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