First time with a Flat Iron

[bigmikey14]

Definitely won't be the last, WOW. 2 lbs, Seasoned with Tatonka Dust, Smoked with cherry at 200 til 125, rested for 10 minutes and seared on the grill grates

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[pc farmer]

That looks great. I have seen them, never tried one.

Love that T Dust.

 

[SmokinAl]

That looks delicious!

Points for a great looking meal!

Al