Hey, guys, I found this forum and fell in love! Seems like a great community with great advice and people.
So here are the details on my build. Proposed 5x5x4 house to mainly smoke venison summer sausage, Snack sticks, and jerky.
Maybe i am off here but what i wanted to do was A. use a Smoke daddy Mag PIG cold smoker with some type of heat source (I have no clue what to use for heat and can use help) or B. use pellet pro hopper assembly.
Guys if i am not even close on option A or B I am open to anything really. Thank you in advance for the feedback.
BigMike
So here are the details on my build. Proposed 5x5x4 house to mainly smoke venison summer sausage, Snack sticks, and jerky.
Maybe i am off here but what i wanted to do was A. use a Smoke daddy Mag PIG cold smoker with some type of heat source (I have no clue what to use for heat and can use help) or B. use pellet pro hopper assembly.
Guys if i am not even close on option A or B I am open to anything really. Thank you in advance for the feedback.
BigMike